Triphala helps prevent aging, imparts immunity and improves mental faculties. It helps to detoxify the liver, restore digestion and purify blood. Triphala is widely used in a large number of medicinal preparations.

Description:

Triphala is an Ayurvedic herbal rasayana formula consisting of equal proportions of the fruits of three myrobalans, Amalaki (Emblica officinalis), Bibhitaki (Terminalia bellirica), and Haritaki (Terminalia chebula).

Triphala is also a laxative that rejuvenates the membrane lining the digestive tract and contributes to effective cleansing of the colon, a key condition in Ayurveda to maintaining optimum health. When consumed for a long period, it is also said to help reduce excess weight.