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Description

Used in cooking and for medicinal purposes. Nutritional value: Potassium, calcium, phosphorus, iron, zinc, vitamin C, and B2.

Common medicinal uses: Arthritis, bronchitis, the common cold, fever, influenza, stomach ulcers, rheumatism, ear ache, epilepsy, heart conditions, malaria, sinusitis, snake bite, stomach ache and vomiting.

  • Scientific Name

    Ocimum basilicum

  • Plant Part

    Leaf

  • Cut Size

    4-10mm natural

  • Organic Status

    Organic certified


Specifications

Product Category

Dried Herbs

Common Use

wellness, culinary, creative

Aroma

Herbal

Also known as

Sweet Basil, Genovese Basil

Storage

Store in a sealed container and in a cool, dry place

Country of Origin

Egypt*

Item code
XBAS500

*Country of Origin may differ from what is shown above

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