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Description

The root of the chicory plant has long been used as a substitute for coffee. It looks, and to some degree tastes, like coffee, but it is naturally caffeine-free.


Chicory root, aside from providing flavour, is an incredible source of dietary fibre.

In fact, nearly 65% of raw chicory root by weight is fibre. Chicory root is extremely high in inulin, an important prebiotic that is also found in bananas and this makes it a wonderful source of fuel for healthy gut bacteria.

Chicory is often used as an ingredient in common food products to add inulin and fibre. Actions: laxative, sedative, anti-inflammatory, antifungal, antibacterial.

  • Scientific Name

    Chicorium intybus

  • Plant Part

    Root

  • Cut Size

    Powder

  • Organic Status

    Organic certified


Specifications

Product Category

Dried Herbs

Common Use

wellness, culinary, creative

Aroma

Earthy

Also known as

Chicory, Belgian Endive, French Endive

Storage

Store in a sealed container and in a cool, dry place

Country of Origin

India

Item code
XCHICP1000

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