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Description

Ground, dried sumac berries taste great as a spice rub or topping to add flavour and colour.

Sumac has a tart, lemony taste and smell that comes from their malic acid content, also responsible for some of its astringent, diuretic, emmenagogue, febrifuge, refrigerant and tonic actions.

  • Scientific Name

    Rhus coriaria

  • Plant Part

    Berry

  • Cut Size

    Powder

  • Organic Status

    Organic certified


Specifications

Product Category

Dried Fruit & Vegeta

Common Use

wellness, culinary, creative

Aroma

Citrusy

Also known as

Sicilian Sumac, Tanners Sumach

Storage

Store in a sealed container and in a cool, dry place

Country of Origin

India*

Item code
XSUMAC500

*Country of Origin may differ from what is shown above

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