Parsley has been used as a source of certain vitamins and minerals, as well as in cooking, for thousands of years.
Parsley has been used as a source of certain vitamins and minerals, as well as in cooking, for thousands of years. Native to the Mediterranean region, common medicinal uses include: restores digestion, helps modulate blood sugar levels, helps preserve memory, a natural antihistamine and mild antibiotic.
wellness, culinary, creative
Store in a sealed container and in a cool, dry place
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