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Description

One of the world’s most popular spices for cooking, black pepper has a sharp, pungent aroma and flavour.

Black pepper is one of the most powerful digestive stimulants. Black peppercorns are the dried fruit of the pepper plant.

Medicinal properties include: stimulant, expectorant, carminative, febrifuge, anthelmintic. Indications include: chronic indigestion, toxins in the colon, obesity, sinus congestion, fever.

White pepper is the seed of the pepper plant, with the dark skin of the fruit removed. It is hotter, less subtle and mildly fermented compared to black pepper.

  • Scientific Name

    Piper nigrum

  • Plant Part

    Seed

  • Cut Size

    Uncut

  • Organic Status

    Organic certified


Specifications

Product Category

Dried Spices

Common Use

wellness, culinary, creative

Aroma

Spicy

Storage

Store in a sealed container and in a cool, dry place

Country of Origin

Sri Lanka*

Item code
XPEPCW1000

*Country of Origin may differ from what is shown above

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