Lemongrass (Cymbopogon citratus) is a tall tropical grass prized for its bright citrus scent and fresh, grassy flavour, used widely in tea, culinary, beverage and creative applications. At Austral Herbs, we supply lemongrass in teabag cut, powder and whole cut variants, including a certified organic range, in pack sizes from 250g to 10kg.
Lemongrass
Key Takeaways
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Our lemongrass range includes teabag cut, powder and whole cut forms. Certified organic products are grown and processed in accordance with organic certification requirements, while our conventional variant offers the same flavour and quality for buyers who don't require organic certification.
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Lemongrass may help support digestive comfort and is traditionally used in everyday wellness routines.[1]
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Used across tea blending, culinary dishes, beverage manufacturing and creative projects for its bright citrus flavour and traditional association with everyday wellness in South and Southeast Asian herbal practices.
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Organic certification verifies compliance with organic growing and processing standards, including restrictions on synthetic pesticides and fertilisers, making it ideal for wellness applications.
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Pack sizes from 250g to 10kg allow small-batch testing or large-scale commercial production for different industry use cases.
Specifications & Characteristics
| Attribute | Details |
| Botanical Name | Cymbopogon citratus (family Poaceae) |
| Common Name | Lemongrass |
| Plant Part | Leaf/Stalk |
| Available Forms | Teabag cut, powder, whole cut |
| Flavour Profile | Bright citrus with fresh, grassy notes and a subtle lemony zest |
| Aroma | Clean, lemony and herbaceous |
| Typical Applications | Tea blends, culinary dishes, beverages and creative projects |
| Certifications | Certified Organic (ACO) on our organic lemongrass range, processed under HACCP-certified food-safety standards; the range also includes one conventional, non-certified variant.
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| Pack Sizes | 250g, 500g, 1kg, 5kg, 10kg |
What is Lemongrass?
Lemongrass (Cymbopogon citratus) is a tall, fast-growing tropical grass native to Asia and now cultivated widely around the world, including in Australia. It forms dense clumps of long, slender blades with firm, fibrous stalks and is known for its bright citrus aroma and fresh, lemony flavour.
Lemongrass has a long history of use in the cuisines and traditional practices of South and Southeast Asia. It has also been traditionally associated with everyday wellness routines, although these traditional uses do not establish a proven medical effect.[1] Lemongrass is sometimes confused with lemon myrtle, a different Australian native plant that has a similarly distinctive citrus aroma but belongs to a separate botanical family. Our lemon myrtle tea blog explores the differences between the two in more detail.
At Austral Herbs, we supply lemongrass in teabag cut, powder and whole cut variants. Our organic variants are certified organic by ACO, while the range also includes a conventional, non-certified variant. Every variant is processed under HACCP food-safety standards to support consistent quality.
Benefits of Lemongrass
Lemongrass has been valued for centuries in traditional herbal practices due to its naturally occurring nutrients and plant compounds.
Traditional Digestive Use
In traditional herbal practices, lemongrass has long been associated with supporting comfortable digestion, though this reflects historical use rather than a proven medical effect.[1]
Antioxidant Properties
Lemongrass naturally contains plant compounds that have been studied for their antioxidant activity, though findings come from early research rather than established health outcomes.[2]
Traditional Wellness Use
Across many cultures, lemongrass has traditionally been used in teas and infusions as part of everyday wellness routines.[2]
If you're pregnant, breastfeeding, taking medication or managing a health condition, we recommend speaking with a qualified healthcare professional before adding lemongrass to your routine.
What Industries Can Lemongrass Be Used In?
Lemongrass is used across a range of industries for its distinctive citrus aroma, fresh lemony flavour and fibrous botanical form. Different cut sizes and formats make it suitable for applications including creative products, food manufacturing, tea blends and beverages.
Tea companies and blenders use lemongrass as a fresh, caffeine-free base or a lively top note in herbal infusions. Our teabag cut variant is sized for both loose-leaf blends and tea-bag production, while the whole cut suits larger-leaf infusions. With traceable sourcing and consistent supply, lemongrass is a reliable choice for signature blends and seasonal ranges.
Crafters and makers value lemongrass for its fresh citrus aroma and natural fibrous texture. We supply it to businesses producing botanical potpourri, scented sachets, handmade papers and decorative dried arrangements. The whole cut variant holds its shape and fragrance well, making it a practical choice for creative projects that call for a clean, uplifting scent and a natural visual finish.
Chefs and food producers reach for lemongrass to bring a bright, citrus lift to both sweet and savoury dishes. Our teabag cut and powder variants blend easily into curries, marinades, dressings, broths and baked goods. With consistent quality across every batch, lemongrass suits restaurants, cafes and manufacturers developing signature menus or packaged foods that rely on a dependable flavour profile.
Beverage manufacturers use lemongrass to introduce a fresh citrus character to products such as cordials, kombucha, botanical waters and other non-alcoholic beverages. Powder, whole cut and teabag cut formats provide options for different formulation and infusion requirements.
Shop Our Lemongrass Collection
We supply lemongrass in a range of formats to suit different applications. Choose from certified organic and conventional options, with different formats available to suit tea, culinary, beverage and creative applications.
Lemon Grass Teabag Cut Organic
Certified organic lemongrass in a cut size suited to tea blends, herbal infusions and tea bag production. A practical format for those working with dried botanical ingredients across tea and beverage applications.
Lemon Grass Organic Powder
Certified organic lemongrass in powder form for use across culinary, beverage and food manufacturing applications. Its fine formula makes it suitable for applications where a powdered botanical ingredient is required.
Lemon Grass
Our conventional, non-certified lemongrass is available for those that do not require organic certification. Its versatile botanical format can be used across tea, culinary, beverage and creative applications.
Lemon Grass Organic
Certified organic lemongrass suitable for a variety of tea, culinary, beverage and botanical applications. A versatile option for those seeking lemongrass that are certified organic.
Frequently Asked Questions
Does lemongrass tea have caffeine?
No. Lemongrass is a herbal ingredient and is naturally free from caffeine, so lemongrass tea and infusions can be enjoyed on their own or blended with other botanicals. This makes it a popular base for caffeine-free herbal blends across tea and beverage production.
What is the minimum order quantity for bulk lemongrass?
Our lemongrass starts at a 250g pack size and scales up to 10kg, depending on the variant. This flexibility suits everyone from small-batch makers and herbalists through to food, beverage and tea manufacturers ordering larger volumes for ongoing production runs.
Is your lemongrass certified organic, and where is it sourced from?
Our organic lemongrass range is certified organic (ACO), while we also stock one conventional, non-certified variant. We work with trusted growers and maintain traceability across our supply chain, with all variants processed under HACCP-certified food-safety standards for consistent, dependable quality.
What is the best way to store dried lemongrass?
Store dried lemongrass in an airtight container, away from direct sunlight, heat and moisture. A cool, dark and dry spot helps preserve its citrus aroma and flavour over time. For bulk quantities, keeping packs sealed until use helps maintain freshness and quality across your production schedule.
Can lemongrass be used in beverage manufacturing and tea-bag production?
Yes. Our teabag cut variant is sized for tea-bag production and loose-leaf blends, while the powder disperses well for beverages and the whole cut suits infusions and extractions. With pack sizes up to 10kg, our lemongrass supports both small-batch and high-volume production.
Why Choose Austral Herbs for Lemongrass?
Since 1996, we have supplied bulk botanicals to businesses across Australia, and lemongrass is no exception. We focus on careful sourcing, traceability and consistent quality from batch to batch, with a range that spans both certified organic and conventional options. Every variant is processed under HACCP-certified food-safety standards, so you can rely on a well-managed supply chain.
Our lemongrass suits a wide range of buyers, from creative makers and culinary producers to tea blenders and beverage manufacturers. With pack sizes from 250g to 10kg and reliable supply across Australia, we make it straightforward to order the right quantity for your needs, whether you are trialling a new blend or scaling an established production run.
Pairs Well With
Reishi Mushroom
Reishi mushroom brings an earthy, woody depth that balances the bright citrus of lemongrass. The two work well together in herbal tea blends and functional beverages, where lemongrass lifts the aroma while reishi adds a grounded, savoury base note.
Chamomile
Chamomile offers soft, floral, apple-like notes that pair naturally with the fresh citrus of lemongrass. Together they make a gentle, aromatic pairing for herbal teas and infusions, balancing brightness with a smooth, mellow finish.
Siberian Ginseng
Siberian ginseng contributes an earthy, slightly woody flavour that complements the zesty lift of lemongrass. The pairing suits herbal tea blends and botanical beverages where a fresh top note works alongside a deeper, rooty base.
Yerba Mate
Yerba mate brings a grassy, robust flavour that sits well beside the citrus brightness of lemongrass. The two work naturally in tea blends and energising beverages, where lemongrass softens the edge with a clean, lemony aroma.
Horsetail
Horsetail has a mild, green flavour that blends quietly with the sharper citrus of lemongrass. The pairing works in herbal tea blends and infusions, letting lemongrass carry the aroma while horsetail adds a subtle, earthy note.
Garlic
Garlic delivers a bold, savoury pungency that contrasts the fresh citrus of lemongrass in culinary use. The two feature together in marinades, broths, curries and dressings, where lemongrass brightens rich, savoury dishes with a lift of aroma.
References
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Scientific basis for the therapeutic use of Cymbopogon citratus, stapf (Lemon grass) — https://pmc.ncbi.nlm.nih.gov/articles/PMC3217679/
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Lemongrass — https://www.mskcc.org/cancer-care/integrative-medicine/herbs/lemongrass
Disclaimer: The information provided on this page is for educational and informational purposes only and is not intended as medical advice. Any references to traditional or historical uses are for context only and do not represent any therapeutic claims for the products supplied by Austral Herbs.
Austral Herbs supplies ingredients only and does not claim that any products are intended to diagnose, treat, cure, or prevent any disease. Customers should consult a qualified healthcare professional before using any ingredients, particularly if pregnant, breastfeeding, taking medication, or managing a medical condition.
Customers are responsible for ensuring that any finished products manufactured, marketed, or supplied using these ingredients comply with all applicable Australian laws and regulations, including those administered by the Therapeutic Goods Administration (TGA) and relevant food standards legislation.
