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Description

Celery leaf comes from the dried leaves of the crunchy celery plant.


Grassy, hay-like, and slightly bitter, the flavour of celery is reminiscent of fennel and anise but milder. Dried celery leaf is twice as strong as the fresh vegetable, and adds great flavour to your cooking or in a tea. High in iron, magnesium and vitamin C.

  • Scientific Name

    Apium graveolens

  • Plant Part

    Leaf

  • Cut Size

    4-10mm natural

  • Organic Status

    Organic certified


Specifications

Product Category

Dried Herbs

Common Use

wellness, culinary, creative

Aroma

Savory

Also known as

Celery, Wild Celery

Storage

Store in a sealed container and in a cool, dry place

Country of Origin

Egypt*

Item code
XCELLO250

*Country of Origin may differ from what is shown above

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