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Description

Its purple-red berries are described as having five tastes: sweet, salty, bitter, pungent and sour.

Schisandra chinensis (five flavour fruit) is a fruit bearing vine. Its purple-red berries are described as having five tastes: sweet, salty, bitter, pungent and sour. Schisandra isn’t typically used as food but for medicinal purposes through Asia and Russia for generations. In traditional Chinese medicine, Schisandra is considered beneficial to qi, the life force or energy inherent in all living things.

Its though to have a positive impact on several meridians in the body including the heart, lungs and kidneys. Is commonly used in the treatment of Alzheimer’s disease, menopause, stress and depression.

  • Scientific Name

    Schisandra chinensis

  • Plant Part

    Berry

  • Cut Size

    Uncut

  • Organic Status

    Trade not-cert


Specifications

Product Category

Dried Berries

Common Use

wellness, culinary, creative

Aroma

Fruity

Also known as

Chinese Magnolia Vine, Five-Flavor Fruit

Storage

Store in a sealed container and in a cool, dry place

Country of Origin

China*

Item code
XSCHT1000

*Country of Origin may differ from what is shown above

Reviews

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